Our vegan Bolognese is a delight for the whole family. We leave the choice of pasta up to you, but you can pair it with gluten-free noodles or, for those who prefer something extra healthy, opt for zucchini noodles.
Pardina lentils, red onion, garlic, beets, celery, carrot, paprika powder, cinnamon, dried tomatoes, walnuts, tomato paste, tomatoes, vegetable broth (celery, carrot, leek), lemon, Himalayan salt.
Energy in kJ/kcal 332.4/79.3 Total Fat 3.2g of which Saturated Fat 0.4g Carbohydrates 7.9g of which Sugar 3.8g Protein 3.5g Salt 0.7g
These dishes stay fresh for a minimum of 3 months when stored in a cool, dark place.